Description
| CAS | 56-85-9 |
| Molecular Formula | C5H10N2O3 |
| Molecular Weight | 146.15 |
| Shelf Life | 60 Months |
| Physical Properties | |||
| Physical State at 20 °C | Solid | Colour | White powder |
| Odour | Odorless | pH Value | 5 – 6 at 14.6 g/l at 25 °C |
| Melting Point/ Freezing Point [°C] | 185 °C | Solubility in Water [% weight] | 14.6 g/l at 20 °C – completely soluble |
| Partition Coefficient Log POW Octanol / Water at 20°C | -4.069 | ||
| Specifications | |||
| Appearance | A white powder | Assay (By Hclo4 Titration) | Min 99% |
| Specific Optical Rotation ( [?]20/d) | +32.3 to +33.3 deg | Heavy Metal (As Pb) | Max 0.001% |
| Ammonium (Nh4) | Max 0.1% | Foreign Amino Acids | Max 0.3% |
| Other Ninhydrin Positive Substances (As Glycine) | Max 0.1% | ||
| Dangerous Goods Information | |||
| UN Number | – | DG Class | – |















