Description
| CAS | 521-24-4 |
| Molecular Formula | C10H5NaO5S |
| Molecular Weight | 260.20 |
| Shelf Life | 60 Months |
| Physical Properties | |||
| Physical State at 20 °C | Solid | Colour | Brownish yellow |
| Odour | Odorless | Melting Point/ Freezing Point [°C] | 289 °C |
| Solubility in Water [% weight] | 45 g/l (20°C) | ||
| Specifications | |||
| Appearance | Brownish yellow powder | Assay | Min 97% |
| Sulphate (So4) | Max 0.05% | Total Nitrogen (N) | Max 0.05% |
| Loss On Drying (At 105°C) | Max 1% | Suitability (For Detection of Amino Acid) | Passes test |
| Dangerous Goods Information | |||
| UN Number | – | DG Class | – |
| Safety Information & Hazard Symbols | |
| Symbol | GHS07 |
| Signal Word | Warning |
| Hazard Statement | H315-H319-H335 |
| Precaution Statement | P261-P305 + P351 + P338 |















