Description
| CAS | 143-19-1 |
| Molecular Formula | C18H33NaO2 |
| Molecular Weight | 304.50 |
| Shelf Life | 60 Months |
| Physical Properties | |||
| Physical State at 20 °C | Solid | Colour | Cream coloured powder |
| Odour | Tallow-like odor | pH Value | Alkaline |
| Melting Point/ Freezing Point [°C] | 232 – 235 °C | Flash Point [°C] | 149°C |
| Density [g/cm3] | 1.02 | Solubility in Water [% weight] | Soluble in water |
| Specifications | |||
| Appearance | Cream colored powder | Assay | Min 99% |
| Assay (As Fatty Acid) | Min 82% | Free Alkali (As Naoh) | Max 0.5% |
| Heavy Metal (As Pb) | Max 0.005% | Chloride (Cl) | Max 0.2% |
| Dangerous Goods Information | |||
| UN Number | – | DG Class | – |















