Description
| CAS | 2386-53-0 |
| Molecular Formula | C12H25NaO3S |
| Molecular Weight | 272.38 |
| Shelf Life | 60 Months |
| Physical Properties | |||
| Physical State at 20 °C | Solid | Colour | White powder |
| pH Value | 5.5 – 7.5 (100 g/l, H2O, 20 °C) | Melting Point/ Freezing Point [°C] | > 300 °C |
| Solubility in Water [% weight] | Soluble in water | ||
| Specifications | |||
| Appearance | White powder | Assay (Acidimetric) | Min. 98.0% |
| pH (1% Solution in Water) | 5.5 – 7.5 | Identity (Ir) | Passes test |
| At 200 Nm | Max. 0.15 | At 220 Nm | Max. 0.05 |
| Loss On Drying | Max. 2.0% | ||
| Dangerous Goods Information | |||
| UN Number | – | DG Class | – |















