Description
| CAS | 366-18-7 |
| Molecular Formula | C10H8N2 |
| Molecular Weight | 156.19 |
| Shelf Life | 60 Months |
| Physical Properties | |||
| Physical State at 20 °C | Solid | Colour | White crystalline |
| Odour | Characteristic odour | Melting Point/ Freezing Point [°C] | 69 – 71 °C |
| Boiling Point [°C] | 272-275 ° C | Initial Boiling Point [°C] | 272° C |
| Final Boiling Point [°C] | 275 ° C | Solubility in Water [% weight] | Soluble in water |
| Specifications | |||
| Appearance | White to off white to gray crystalline powder or crystal | Assay | Min 99.5% |
| Melting Point | 69 – 72°C | Sensitivity For Iron (Fe) | Min 1:10,000,000 |
| Acid Insoluble Matter | Passes test | Sulphated Ash | Max 0.05% |
| Dangerous Goods Information | |||
| UN Number | 2811 | DG Class | 6.1 |
| Safety Information & Hazard Symbols | |
| Symbol | GHS06 |
| Signal Word | Danger |
| Hazard Statement | H301-H315-H319-H335 |
| Precaution Statement | P261-P301 + P310-P305 + P351 + P338 |















