Description
| CAS | 100-47-0 |
| Molecular Formula | C7H5N |
| Molecular Weight | 103.12 |
| Shelf Life | 60 Months |
| Physical Properties | |||
| Physical State at 20 °C | Liquid | Colour | Clear Colorless |
| Odour | Almond odor | Melting Point/ Freezing Point [°C] | -13 °C |
| Auto-Ignition Temperature [°C] | 550 °C | Flash Point [°C] | 70 °C |
| Boiling Point [°C] | 191 °C | Evaporation Rate | 0.1 |
| Vapour Pressure [20°C] | 1 hPa at 20 °C | Vapour Density | 3.6 |
| Density [g/cm3] | 1.01 | Solubility in Water [% weight] | Slight (0.1-1%) |
| Specifications | |||
| Appearance | Clear colorless liquid | Assay | Min 99.0% |
| Density (D20°C/4°C) | 1.004 – 1.005 g/ml | Refractive Index (20°C; 589 Nm) | 1.5275 – 1.5295 |
| Dangerous Goods Information | |||
| UN Number | 2224 | DG Class | 6.1 |
| Safety Information & Hazard Symbols | |
| Symbol | GHS07 |
| Signal Word | Warning |
| Hazard Statement | H302-H312 |
| Precaution Statement | P280 |















