Description
| CAS | 73463-39-5 |
| Molecular Formula | C9H19NO4S |
| Molecular Weight | 237.30 |
| Shelf Life | 60 Months |
| Physical Properties | |||
| Physical State at 20 °C | Solid | Colour | White powder |
| Odour | Odorless | pH Value | 2.5 – 4 |
| Melting Point/ Freezing Point [°C] | 270 – 274 °C | ||
| Specifications | |||
| Appearance | White crystalline powder | Assay (Tlc) | Min 99% |
| Water (H2O) | Max 1% | Solubility (0.1 G/Ml in Water) | Complete, colorless |
| Appropriate pH Range | 8.9 – 10.3 | pH (1 G in 10 Ml Water) | 2.5 – 4.0 |
| Dangerous Goods Information | |||
| UN Number | – | DG Class | – |















