Description
| CAS | 7681-65-4 |
| Molecular Formula | Cul |
| Molecular Weight | 190.44 |
| Shelf Life | 60 Months |
| Physical Properties | |||
| Physical State at 20 °C | Solid | Colour | Creamish crystalline |
| Odour | Odorless | Melting Point/ Freezing Point [°C] | 605 °C |
| Boiling Point [°C] | 1290 °C | Density [g/cm3] | 5.62 |
| Solubility in Water [% weight] | Insoluble in water | ||
| Specifications | |||
| Appearance | A creamish crystalline powder | Assay (Iodometric) | Min 99% |
| Sulphate (So4) | Max 0.5% | Iron (Fe) | Max 0.005% |
| Dangerous Goods Information | |||
| UN Number | 3077 | DG Class | 9 |
| Safety Information & Hazard Symbols | |
| Symbol | GHS07, GHS09 |
| Signal Word | Warning |
| Hazard Statement | H302-H315-H319-H335-H410 |
| Precaution Statement | P261-P273-P305 + P351 + P338-P501 |















