Description
Biological reducing agent in thiol-dependent enzyme reactions
-L-Glutamyl-L-cysteinyl-glycine; GSH
| CAS | 70-18-8 |
| Molecular Formula | C10H17N3O6S |
| Molecular Weight | 307.33 |
| Shelf Life | 60 Months |
| Physical Properties | |||
| Physical State at 20 °C | Solid | Colour | White powder |
| Odour | Odorless | Melting Point/ Freezing Point [°C] | 192 – 195 °C |
| Specifications | |||
| Appearance | White powder | Assay | Min 99% |
| Melting Range | 185 – 195 deg C | Heavy Metal (As Pb) | Max 0.001% |
| Dangerous Goods Information | |||
| UN Number | – | DG Class | – |















