Description
| CAS | 150-76-5 |
| Molecular Formula | C7H8O2 |
| Molecular Weight | 124.14 |
| Shelf Life | 60 Months |
| Physical Properties | |||
| Physical State at 20 °C | Solid | Colour | White waxy |
| Odour | Faint fruity odor | pH Value | 5.1 at 30 g/l |
| Melting Point/ Freezing Point [°C] | 54 – 56 °C | Auto-Ignition Temperature [°C] | 214 °C |
| Flash Point [°C] | 132 °C | Boiling Point [°C] | 243 °C |
| Vapour Pressure [20°C] | < 0.1 hPa at 20 °C | Vapour Density | 5 |
| Density [g/cm3] | 1.073 | Solubility in Water [% weight] | Soluble in water |
| Partition Coefficient Log POW Octanol / Water at 20°C | 1.34 | Viscosity at 40°C [mm2/s] | 5 mPa @ 30°C |
| Specifications | |||
| Appearance | White waxy flakes | Assay (By Gc) | Min 99% |
| Melting Range | 54 – 56 deg C | ||
| Dangerous Goods Information | |||
| UN Number | – | DG Class | – |
| Safety Information & Hazard Symbols | |
| Symbol | GHS07 |
| Signal Word | Warning |
| Hazard Statement | H302-H317-H319 |
| Precaution Statement | P280-P305 + P351 + P338 |















