Description
| CAS | 99-04-7 |
| Molecular Formula | C8H8O2 |
| Molecular Weight | 136.15 |
| Shelf Life | 60 Months |
| Physical Properties | |||
| Physical State at 20 °C | Solid | Colour | White to off white |
| Odour | Weak aromatic odour | pH Value | 3.4 |
| Melting Point/ Freezing Point [°C] | 107 – 113 °C | Flash Point [°C] | 150 °C |
| Boiling Point [°C] | 263 °C | Density [g/cm3] | 1.054 |
| Solubility in Water [% weight] | 1 g/l at (20°C) | ||
| Specifications | |||
| Appearance | White to off white to yellow to beige powder or flakes | Assay | Min 98% |
| Melting Range | 108 – 111°C | ||
| Dangerous Goods Information | |||
| UN Number | – | DG Class | – |
| Safety Information & Hazard Symbols | |
| Symbol | GHS07 |
| Signal Word | Warning |















