meat extract powder

Description

Molecular Formula Molecular Weight : 0.00
Molecular Weight 0.00
Shelf Life 24 Months
Physical Properties
Physical State at 20 °C Solid Colour Light brown powder
Solubility in Water [% weight] Soluble in water
Specifications
Appearance Yellow to light brown colored powder Total Nitrogen (N) Min 11.5%
Amino Nitrogen Min 3.2% Sodium Chloride (Nacl) Max 6.0%
pH (2% Solution) 6.0 -7.0 Loss On Drying (At 105°C) Max 6.0%
Residue On Ignition (As So4) Max 20.0
Dangerous Goods Information
UN Number DG Class

meat extract powder

$65.95

SKU C01641-00500-HS Category
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Announcement for Hurst Scientific: Free freight on all orders starting May 1st, with exclusions for dangerous goods and Holiday Closure periods. Features a laboratory scene with glassware and blue liquid.